EDTA buffer is a chelating agent that inhibits enzymatic degradation of DNA and RNA in a solution.
EDTA buffer is an agent that steals ions from molecular machines that need it to make DNA or RNA in a solution go bad.
Enzymes that modify, degrade and synthesize DNA and RNA usually require magnesium ions. EDTA buffer inhibits such metal-dependent enzymes by sequestering metal ions (primarily magnesium and calcium) from the solution. Thus EDTA buffer is a widely used component in buffers and solutions where there are biological products you wish to maintain the integrity of and/or reactions you may wish to suppress.
EDTA buffer is a component of TE Buffer (Tris/EDTA), a protective storage medium for DNA and RNA, and: TAE Buffer (Tris/Acetic Acid/EDTA) and TBE Buffer (Tris/Boric Acid/EDTA), both used for gel electrophoresis. EDTA buffer is also used as an anticoagulant for the storage of blood and preventing clumping of cells in liquid suspension.
Strictly speaking (as a pretend chemist for less than 24 hours), I thought a buffer was a solution designed to maintain a particular pH, whereas this buffer’s primary purpose is to sequester magnesium to suppress enzymes involved in degrading DNA. I find the term buffer a little confusing in this regard and feel chelator would be a better term. However, I’m horrendously unqualified and all the literature seems to refer to this solution as an “EDTA buffer”, but I just wanted to register my discontent1.
The volume of your required glassware will depend on the volume of EDTA buffer you wish to produce. The values in brackets are the containers suggested for a recipe to produce 0.5M 200ml
.
200ml
)250ml
)250ml
)Ethylenediaminetetraacetic acid (widely referred to as EDTA because nobody can spell or say ethylenediaminetetraacetic) is a chelating agent, capable of sequestering metal ions (including calcium, iron and magnesium). The molecule is hexadentate (“six-toothed”): a cool word describing its claw-shaped structure that is capable of binding very strongly and very effectively to an atom in six places.
This feature of EDTA makes it rather ubiquitous and useful in many industries. For example, EDTA softens water to allow ingredients of soaps, shampoos and laundry detergents to work more efficiently. EDTA is also used to preserve and stabilise cosmetics, eye drops and skin care products in the presence of air, prevent discolouration of dyed fabrics in the production of textiles and can be used as a preservative for food (especially to prevent oxidative decolouration). EDTA can be used to treat many instances of heavy metal poisoning (lead, mercury and others) via chelation therapy, binding to heavy metals in the blood for safe excretion through urine. EDTA can also chelate excess iron from the blood, which can reduce the complications of blood transfusions. EDTA is used extensively in the analysis of blood, primarily as an anticoagulant.
EDTA is an essential medicine according to the World Health Organisation.
Sodium hydroxide (familiarly named caustic soda) is a commonly used alkali with wide industrial applications including; pulping wood in the production of paper, refinement of bauxite ore to aluminium oxide for the production of aluminium, and the manufacture of soaps and detergents. Sodium hydroxide is also widely used in the preparation of foods, including chemical removal of skins from fruit and vegetables, processing of cocoa, poultry and soft drinks. According to Wikipedia, the unique crust of German pretzels and flavour of Chinese noodles are down to their preparation in sodium carbonate and lye-water respectively.
Sodium hydroxide is highly effective as an industrial cleaning agent, capable of dissolving grease, oils and fats. It is a common component of strong oven cleaner, glass and steel degreasers and drain openers – capable of hydrolysing hard to break down proteins in hair.
It is often used in the laboratory to as a means to raise the pH of solutions.
It is also used by serial killers to dissolve bodies4.
Distilled, deionised and filtered water. Ion mass spectrometers will have trouble picking up more than a few parts per million. Really, just, really fucking pure water.
An instrument for measuring the pH of a solution by measuring electric potential between two electrodes: the glass and reference electrode. Free ions in the solution (or lack thereof) cause a differential in charge across the inner and outer surfaces of a glass bulb which contains metal salts and surrounds the glass electrode. As the pH on the inside of the glass bulb (that surrounds the glass electrode) is known, pH can be quantified by measuring the differential in conductivity between the inner (glass) and outer (reference) surfaces of the glass membrane.
It is important to calibrate the pH meter before every use (or at at the start of the day, if it is to be used) to ensure accurate readings, as the calibration of the glass electrode will drift through use and time. Calibration should be done with at least two buffers (at either side of the scale of interest). Fancier models will also note the temperature during calibration to correct for variation in pH caused by temperature during actual use later. After use, ensure to follow instructions on cleaning the probe as the electrodes must be kept free of contamination. Typically after use a probe will be rinsed with deionised water, blotted dry and returned to its storage buffer (some form of neutral buffer that does not encourage ions to diffuse out of the electrode).
Solutions like EDTA buffer are only as good as the pH meter that they are buffered with, so it is important this instrument is well cared for. Ensure to follow product guidance for correct cleaning and storage of pH probes in both short and long-term, as these parameters vary between model and manufacturer.
A piece of glassware calibrated to contain a precise volume (at a particular temperature), used for precise dilutions and measures of stock solutions. I asked my supervisor why we have volumetric flasks when glass beakers and bottles are typically graduated with volume markings:
“Are they not that accurate then?”
“Awh jesus christ you may as well be measuring everything with your eyes closed!”
The volume and concentration of EDTA buffer you want to make will depend on what you intend to use it for. For me, I was preparing an EDTA buffer as a component of TAE (Tris/Acetic Acid/EDTA) buffer for gel electrophoresis. A 50x
TAE recipe requires 100ml
of EDTA buffer at a concentration of 0.5M
; a 10x
TAE buffer will thus require 20ml
. I settled for 200ml
as a reasonable volume of EDTA buffer to make; not so much that it will sit in the lab for the next decade5, and not so little that the rather laborious effort will need to be repeated any time soon.
To determine the mass of EDTA required for the recipe, we work out how many moles of EDTA should be dissolved in our buffer to obtain the desired concentration (0.5M
) in a given volume (200ml
). You can adjust the equation below for your own recipe by altering the desired volume and concentration:
A 200ml
solution of EDTA with a concentration of 0.5M
will contain 0.1 moles
. We can now derive the number of physical grams of EDTA that will yield this many moles using its molar mass6 as printed on the label7:
If you house a distrust for equations, we can also confirm this value with some empirical thinking given the molar mass of EDTA. Considering the molar mass of EDTA is equal to the number of grams required to make a 1 mole per litre
(1M
) solution, we can derive that the mass for half the concentration (0.5M
) will be half the molar mass: 186.12g
. For our recipe however, we do not wish to produce a litre, but 200ml
. To maintain the desired 0.5 moles per litre
concentration in a smaller volume (200ml
) we require just a fifth (1L / 200ml = 5
) of the already halved mass: independently verifying our value of 37.224g
. Mathematics works! It’s important to note that 37.224g
will produce a 0.1 moles per 200ml
solution, which is another way of expressing 0.5 moles per litre
, or 0.5M
.
~150ml
for our 200ml
recipe) to the EDTA 18-20g
of sodium hydroxide pellets per litre (so ~3.5-4g
for 200ml
)pH 8.0
, you can’t just add an acid or more EDTA to bring the pH back the other way – you’ll have “used” some of the solution’s buffering capability, you’ll have to throw it down the waste sink. I totally didn’t do this either.pH 8.0
, at which point almost all of the EDTA should have dissolvedpH 8.0
as you dare, leave the stirrer and pH meter on for a few more minutes to verify your work0.5M
EDTA Buffer, your name, lab, today’s date, etc.)pH 8.0
and have to start over200ml
should provide enough EDTA chelator for 10L
of 10x
TAE buffer. Each litre of which will yield 10L
of 1x
TAE, which is in turn enough to fill a reasonably sized gel tank and make at least ten small gel slabs. This is a lot for just me, but in a communal lab, I’m sure we’ll find a use for my homemade TAE. ↩
M
. ↩
PCR is a laboratory protocol for generating significant numbers of copies of a subsequence of a DNA template, via repeated exposure to an enzyme capable of synthesizing molecules of DNA.
20-50ul
are inserted in a thermal cycler: a machine that alters the temperature to control an exponential DNA amplification via repeated cycles (typically around 30) consisting of three stages:
10kbp
A highly thermostable polymerase enzyme (a molecular machine for assembling long chains of nucleic acids) isolated from (and named after) the Thermus aquaticus bacterium; an extremophile that is capable of thriving in high temperature environments (favouring 70°C, but tolerating anything between 60-80°C). Polymerase drives the elongation or extension process of PCR. In the late 1980s, it was discovered that polymerase isolated from Thermus aquaticus could actually withstand the temperatures involved in the annealing step where DNA is melted into its two strands. The polymerase was refined and mass produced for commercial sale; now PCR could be completed without re-adding a polymerase at the end of every cycle!
PCR buffers attempt to maintain optimal conditions for the activity of polymerases during PCR. Various ingredients can chelate ions that are required for enzymatic activity to reduce degradation of reagents, and unwanted reactions.
Your already extracted and purified DNA sample that contains some sequence that you desire to amplify.
Named so as deoxynucleoside triphosphate doesn’t roll off the tongue so well. dNTP mix is essentially a grab bag of the four nucleotides. During the elongation cycle of PCR, polymerases utilize free dNTPs to synthesize new chains of nucleic acids to create complementing strands.
A pair of short sequences (15-30bp
) of nucleic acids designed to complement two ends of a target subsequence of interest on your template DNA. Good primers are 40-60%
GC-content, have similar annealing temperatures and should not be self-complementary, or complementary to another primer in the mix.
High-performance liquid chromatography (HPLC) is a technique to identify and separate individual components of a mixture. HPLC-grade water is deionized, filtered, UV-filtered and in general, pretty fucking clean. The goal is to prevent contamination of reagents with nucleases.
NEVER allow Taq Polymerase to reach room temperature.
Ensure reagents have fully thawed to avoid aspirating solutes of incorrect concentrations.
5-10Krpm
) Taq buffer and dNTP mixThe buffer must be vortexed to ensure its components are mixed thoroughly.
dNTP mix is often shipped at a high concentration (100mM
) and in such cases must be diluted to a more practical “working mix” before it is practical to pipette into PCR tubes. This also prevents having to repeatedly freeze-thaw your master mix.
250ul
at a concentration of 2mM
:250ul
working mix that contains 5ul
of the master mix, we must dispsense 245ul
of HPLC water into a 1.5ml
Eppendorf tube.5ul
of master mix to the new working mix tube100mM
master mix and new suitably labelled 2mM
working mix to the ice box10ul
) into all tubes, return the temperature-sensitive Taq Buffer to ice (or the freezer) as soon as possibleIt is highly recommended that Taq Buffer is the reagent to be added first. As a buffer, it is responsible for preventing unwanted enzymatic activity such as denaturing (or early annealing) of template DNA and primers.
50ul
)0.5–2.0 units
of polymerase per 50ul
reaction, our protocol recommended 1.25u
, I added slightly more to make it easier to aspirate with a pipette, return to ice (or freezer) as soon as possibleIf you are feeling particularly prepared, you could preheat the lid of your cycler to ensure the hot-start PCR begins more quickly.
Ensure there is an infinite store step at less than 5°C following the end of the final cycle of your program. Unless you want all of your work destroyed at room temperature. This is especially important if you are running PCR before going home for 12 hours.
There are a multitude of ways that PCR can fail. Due to the number of reagents required in each tube, and lots of pipetting it is quite trivial to make a mistake. Helpfully, it is typically not possible to establish the cause and the process must be repeated. Lots of attention to detail is required, especially if there is more than one template, or more than one set of primers that make up individual reactions.
1min/kbp
of desired target sequence. ↩